Benefits of Eating Guava

Publish date: 2024-04-15

Guavas are one of the most delicious and nutritious fruits you will find. This tropical fruit is originated in Central America. The fruits have edible seeds which are also nutritious. Interestingly, guava leaves are used as herbal tea. So, every part of the fruit is actually nutritious and healthy.

Guavas have tangy and sweet flavor according to the ripening stage they are at. The flesh can be white, pink or even maroon depending on the type of guavas. They are amazingly rich in vitamin C, antioxidants, fiber and potassium. You can eat fresh guava as a mid-day snack or drink guava juice every morning. You can also make jam from it as well and spread it on your bread every morning. Whichever way you choose to eat it, you must include it in your daily diet as it provides a lot of health benefits.

1. Controlling Type 2 Diabetes

Guava is helpful in treating type 2 diabetes. It can prevent spikes in blood sugar and improve type 2 diabetes conditions. If you drink guava leaf tea, it can improve insulin resistance and decrease the blood sugar levels by reducing the Alpha-glucosidase enzyme activity and preventing the absorption of maltose and sucrose. Guava contains a high amount of dietary fiber and low Glycaemic index that can regulate the blood glucose levels in the body. Besides keeping blood sugar levels in check, guava can prevent constipation, which is a common problem faced by people who suffer from diabetes.

2. Improves Digestion

Proper absorption of nutrients and regular excretion of toxins and waste are required for the body to stay healthy. Eating guava can improve digestion and heal diarrhea, dysentery, gastroenteritis and other complications. Guava provides the following benefits and aids proper digestion:

Proper digestion ensures a healthy body, so guava can play an important role in keeping you healthy.

3. Boosts Heart Health

Guavas are nutritious and they help to boost heart health in various ways. The vitamins and minerals present in guavas help to keep your heart healthy.

So, for a healthy heart, you should include guava in your regular diet. You can eat it raw or drink tea made from the guava leaves for improving your heart health.

4. Aids in Weight Loss

Guava is a filling and low-calorie snack. It is packed with vitamins and minerals that help to lose weight. Guava leaf helps to prevent the complex sugars from getting converted to fat in the body. So, you can make juice from guava leaves and drink it to lose weight. By eating a guava, you will be able to lose weight without compromising your protein, minerals or vitamins intakes. You will get the right energy boost and fill full for a long time. Guava has less sugar compared to grapes, apples, oranges, and other fruits, making it perfect for losing weight.

5. Reduces Risk of Cancer

Guava leaf extract has an anti-cancer effect and eating guava can help to reduce the risk of cancer in many ways.

Guava leaf compounds act like the selective estrogen receptor modulators (SERMs) that are used by the doctors to treat cancer.

6. Helps to Boost Immunity

If your body has vitamin C deficiency, then it can increase the risk of infections and illness. Guavas are the richest sources of vitamin C, so it can protect you from infections and other illnesses. You should know that one guava provides double the Reference Daily Intake (RDI) for vitamin C, which is twice the amount you will get in orange.

If you are having a cold or cough, you should simply grab guava and you will soon feel better. It will help to get rid of the mucus and disinfect the respiratory tract, lungs, and throat. Vitamin C usually gets flushed out of the body quickly, so you need to eat guava regularly to get a continuous supply of vitamin C in the body.

7. Good for the Skin

Guava is packed with various antioxidants and vitamins that work wonders for the skin. Here are some skin benefits you can get from guava:

If you drink guava tea every day, it will prevent premature aging and reduce the chances of dry or saggy skin, wrinkles, etc. You can also put on a guava face mask to get a tightening and firming effect.

8. Improves Eyesight

Guava contains vitamin A and therefore, is very good for the eyes. It can protect the eyes from various diseases.

So, besides carrots, you should also eat guava to improve your eyesight. You will be able to prevent a lot of eye-related diseases by eating guava regularly.

9. Good for Thyroid Health

Guavas can help to keep the thyroid in good condition. It helps the body to maintain a healthy metabolic rate and improves thyroid health. Deficiency of copper can cause thyroid hyperfunctions. Guava is rich in copper and helps to prevent such condition. It controls hormone production and absorption as well and improves thyroid health.

10. Helps to Relieve Stress

Guava contains magnesium that helps to relax the nerves and muscles of the body and keep your mind calm.

So, if you eat guava after a workout or after coming from the office, then it will make you feel relaxed.

Guava is loaded with fiber and is an excellent addition to your diet. Daily consumption of guava can help to control diabetes, ensure proper digestion, reduce weight, boost immunity and provide other health benefits. It is a low-calorie fruit that makes it an ideal snack. You should consume it regularly to get better health.

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